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cheesy puff pastry rolls

Crispy warm cheesy rolls lightly seasoned with mint and oregano.

cheesy puff pastry rolls
Portions 🍽 4 servings
Prep Time ⏱ 0 mins
Cook Time 🔥 0 mins
Total Time ⌛ 0 mins
Times Made Made 0 times
Rating:
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Approximate Nutritional Analysis

Calculated based on 1 of 4 servings

Calories 🔥
755 kcal
Energy
Protein 19% kcal
35.1 g
Muscle & Satiety
Carbs 12% kcal
21.4 g
Energy & Grains
Total Fat 69% kcal
57.1 g
Essential Lipids
Caloric Distribution
Protein 19% Carbs 12% Fat 69%
Dietary Fiber 1.1g
Sodium 1006mg
Calculation Coverage 88% of ingredients matched
View Per-Ingredient Nutritional Contribution (8 items) ▼
Ingredient Quantity Est. Weight Calories Protein Carbs Fat
puff pastry sheet, frozen (approx) 1 pound 453.6g 544 kcal 13.6g 68.0g 18.1g
cream cheese 8 oz 226.8g 776 kcal 13.6g 9.3g 77.1g
feta cheese 8 oz 226.8g 914 kcal 56.7g 2.9g 74.8g
mozzarella cheese 8 oz 226.8g 680 kcal 49.9g 5.0g 49.9g
mint 2 tsp 0.7g 0 kcal 0.0g 0.0g 0.0g
oregano 2 tsp 10.0g 0 kcal 0.0g 0.0g 0.0g
egg 1 50.0g 72 kcal 6.3g 0.3g 4.8g
heavy cream 2 tsp 10.0g 34 kcal 0.3g 0.3g 3.6g

* Approximate nutritional values calculated from recipe ingredients using USDA standard food reference data. Actual content may vary depending on specific brands, cooking methods, and substitutions.

Ingredients

(8 items)
  • puff pastry sheet, frozen
    1 pound
  • cream cheese
    8 oz
  • feta cheese
    8 oz
  • mozzarella cheese
    8 oz
  • mint
    2 tsp
  • oregano
    2 tsp
  • egg
    1
  • heavy cream
    2 tsp

Directions & Preparation

1.

Thaw puff pastry for 40 min at room temp, spread with cream cheese, sprinkle feta, mozzarella, mint and oregano.

2.

Roll up and cut into 8 pieces.

3.

Combine egg yolk and cream to make an egg wash, brush generously.

4.

Bake at 350F for 35 to 40 min, rest for 10 min.