Recipes
Browse, search, and plan home-cooked meals across cuisines, dish types, and dietary restrictions.
Asian salad
Interpretation of asian salad
Brisket in the Instant Pot
From https://www.recipetineats.com/slow-cooker-beef-brisket-with-bbq-sauce/ 'Meat candy' when caramelized with sauce in the oven
Creamy Corn Casserole
Sue's Thanksgiving Recipe
Creamy Mocha Fudge
Another one of Sue's holiday recipes!
CrΓͺpes
A simple and versatile crΓͺpes recipe
Eggplant Parmesan
Classic Eggplant Parmesan
Lasagna
Classic Italian-American casserole From https://thecozycook.com/easy-lasagna-recipe/
Meatloaf by Natasha
This classic meatloaf recipe with a sweet and tangy glaze is easy to make and goes perfectly with my creamy mashed potatoes and roasted broccoli for a dinner everyone will love.
Monte Christo Sandwich
Morkov-cha Koryo-saram carrot salad
Created by Koryo-saram people of Central Asia (ethnic Koreans from the Russian Far East, resettled by Stalin in the 1930s) to substitute for traditional Korean banchan. Popular throughout the ex-Soviet Union and diaspora, and has now been re-introduced back into Korea as 'carrot kimchi'
PB&J Sandwich
Russian Vinigret
Russian festive beet and potato salad
S'mores
Camping classic: a sandwich of roasted marshmallow and chocolate, between two graham crackers.
Salsa Verde
Spicy classic with a good Mexican flavor. Good on meat, chilaquiles, tacos
Soft and Chewy Almond Sugar Cookies
From codykitchenconfections.blogspot.com Best sugar cookies I've ever had!
Soviet 'New Years Clock' Salad
A salad in the shape of a clock, served for New Year's Eve.
Soviet Olivier 'Olivye' Salad
A creamy potato salad from the Soviet times
Spanish rice
Mexican-style side dish
Sweet Potato Casserole
Veggie Pot Pie
black bean burger
butternut squash soup
cheesy puff pastry rolls
Crispy warm cheesy rolls lightly seasoned with mint and oregano.
cold borscht
Eastern European cold sumertime soup
edible chalk sugar candy
Ian's Edible Chalk candy. Fun fact, when Ian brought some to his school, a literal fight broke out as the other students were trying to get some of it.
fried egg
Make sure the egg is not too cold. I microwave refrigerated eggs for 15-20 seconds first. Preheat pan, fry in a small amount of butter on medium-high heat. If desired, cover with lid for desired doneness on the top part of the egg.
kale gnocchi
From https://www.delish.com/cooking/recipe-ideas/a41037917/creamy-kale-and-gnocchi-bake-recipe/
kharcho
A hearty flavorful soup with meat and walnuts, from the Caucasus Mountains (Georgia).
mac-and-cheese casserole
adapted from https://www.momontimeout.com/best-homemade-baked-mac-and-cheese-recipe/
minestrone soup
americanized recipe
pancakes
Breakfast classic
quesadilla
quinoa and white bean soup
Soup with quinoa and white beans, and we have added kale. From NY Times Cooking
refried beans
schnitzel
Simple breaded schnitzel recipe with chicken.
smashburgers
solyanka
Eastern European "everything but the kitchen sink" soup with a multitude of preserved meats and pickled vegetables. Thick, pleasantly sour, and aromatic.
stir fry
My interpretation of ηθ¬θ
taco soup
Beth's invention. Hearty flavors of Mexican cuisine, in soup form. Maybe it's just tortilla soup. By any name, good eatin'!
tacos and burritos
A Taco Tuesday favorite!
vegetables a la Grecque
Aromatic vegetables cooked in a court boullion (from "Joy of Cooking"). This dish keeps well if covered and refrigerated.
vegetarian kharcho
A vegetarian version of a hearty soup with walnuts from Georgia in the Caucasus Mountains
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