Medium Difficulty
Made 2 times
spaghetti
Portions
🍽 4 servings
Prep Time
⏱ 0 mins
Cook Time
🔥 0 mins
Total Time
⌛ 0 mins
Times Made
Made 2 times
Rating:
5.0 / 5.0
(1)
🥘
Sign in with Google to add spaghetti to your meal plan or shopping list.
Sign in with Google →
Approximate Nutritional Analysis
Calculated based on 1 of 4 servings
Calories
🔥
330
kcal
Energy
Protein
14% kcal
11.6
g
Muscle & Satiety
Carbs
77% kcal
61.9
g
Energy & Grains
Total Fat
9% kcal
3.1
g
Essential Lipids
Caloric Distribution
Protein 14%
Carbs 77%
Fat 9%
Dietary Fiber
3.6g
Sodium
323mg
Calculation Coverage
100% of ingredients matched
View Per-Ingredient Nutritional Contribution (3 items) ▼
| Ingredient | Quantity | Est. Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|---|
| spaghetti | 1 package | 300.0g | 1113 kcal | 39.0g | 222.0g | 4.5g |
| marinara sauce | 1 | 250.0g | 162 kcal | 3.8g | 25.0g | 5.0g |
| parmesan cheese | 1 | 10.0g | 43 kcal | 3.8g | 0.4g | 2.9g |
* Approximate nutritional values calculated from recipe ingredients using USDA standard food reference data. Actual content may vary depending on specific brands, cooking methods, and substitutions.
Ingredients
(3 items)-
spaghetti1 package
-
marinara sauce Brand: Bertolli1
-
parmesan cheese [optional]1
Directions & Preparation
1.
Boil in plenty of generously salted water as specified on the package.
2.
Boil up to 10% longer as a high-altitude adjustment.
3.
Drain, add marinara sauce, top with parmesan cheese if desired.