Chinese
Stew
Easy Difficulty
Made 0 times
stir fry beef
Portions
🍽 4 servings
Prep Time
⏱ 15 mins
Cook Time
🔥 10 mins
Total Time
⌛ 25 mins
Times Made
Made 0 times
Dietary / Allergens:
🌿 Dairy-Free
Meal Type:
🍴 Dinner
Occasion / Season:
🎉 Weeknight Fast
Special Equipment:
⚙️ Wok
Rating:
No ratings
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Approximate Nutritional Analysis
Calculated based on 1 of 4 servings
Calories
🔥
282
kcal
Energy
Protein
43% kcal
29.8
g
Muscle & Satiety
Carbs
3% kcal
2.0
g
Energy & Grains
Total Fat
54% kcal
17.0
g
Essential Lipids
Caloric Distribution
Protein 43%
Carbs 3%
Fat 54%
Dietary Fiber
0.1g
Sodium
278mg
Calculation Coverage
100% of ingredients matched
View Per-Ingredient Nutritional Contribution (4 items) ▼
| Ingredient | Quantity | Est. Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|---|
| beef, thinly sliced | 1 pound | 453.6g | 1089 kcal | 117.9g | 0.0g | 68.0g |
| baking soda | 1 tsp | 5.0g | 0 kcal | 0.0g | 0.0g | 0.0g |
| corn starch | 1 tbsp | 8.0g | 30 kcal | 0.0g | 7.3g | 0.0g |
| soy sauce | 1 tbsp | 15.0g | 8 kcal | 1.2g | 0.7g | 0.0g |
* Approximate nutritional values calculated from recipe ingredients using USDA standard food reference data. Actual content may vary depending on specific brands, cooking methods, and substitutions.
Ingredients
(4 items)-
beef, thinly sliced1 pound
-
baking soda1 tsp
-
corn starch1 tbsp
-
soy sauce1 tbsp
Directions & Preparation
No step-by-step directions added yet.